PORK SAUSAGE, LINK/PATTY, FULLY COOKED, MICROWAVED  USDA NUTRITIONAL DATA

Pork sausage, link/patty, fully cooked, microwaved contains 437 calories per 100 g serving. This serving contains 41.7 g of fat, 15.1 g of protein, and 0.6 g of carbohydrates. Of these carbohydrates 0.0 g comes from fiber. Net carbs are the amount of carbohydrates less the amount of carbs contributed by fiber. Thus here the net carbs for this serving is 0.6 g. A 100 g serving of Pork sausage, link/patty, fully cooked, microwaved contains 22.0 mcg vitamin A, 0.0 mg vitamin C, 1.0 mg of iron, 15.0 mg of magnesium, and 17.0 mg of calcium. Pork sausage, link/patty, fully cooked, microwaved is listed in the Sausages and Luncheon Meats food category.

Daily value (DV) refers to how much of a nutrient you should consume daily based on a 2,000 calorie diet.
All nutritional information is for a 100 gm serving per the USDA
Essentials
Nutrient
Amount
DV %
Calories
437
 
Total Fat
41.7 gm
53.4 %
Sodium
990.0 mg
43.0 %
Total Carbohydrates
0.6 gm
0.2 %
Protein
15.1 gm
30.2 %
Cholesterol
79.0 gm
26.3 %
Carbohydrates
Nutrient
Amount
DV %
Carbohydrates
0.6 gm
0.2 %
Fiber
0.0 gm
0.0 %
Sugars
0.6 gm
 
Net Carbs
0.6 gm
 
Vitamins
Nutrient
Amount
DV %
Vitamin A, RAE
22.0 mcg
2.4 %
Thiamin   [Vitamin B1]
0.2 mg
20.3 %
Riboflavin   [Vitamin B2]
0.2 mg
13.8 %
Niacin   [Vitamin B3]
4.3 mg
27.1 %
Pantothenic Acid   [Vitamin B5]
0.6 mg
12.9 %
Vitamin B6
0.1 mg
8.1 %
Folate   [Vitamin B9]
1.0 mcg
0.3 %
Vitamin B12
0.8 mcg
31.7 %
Vitamin C
0.0 gm
0.0 %
Vitamin D
1.0 mcg
5.0 %
Vitamin E
0.9 gm
5.9 %
Vitamin K
2.9 mg
2.4 %
Choline
52.0 mg
9.5 %
Minerals
Nutrient
Amount
DV %
Calcium   [Ca]
17.0 mg
1.3 %
Copper   [Cu]
0.1 mcg
9.4 %
Iron   [Fe]
1.0 mg
5.3 %
Magnesium   [Mg]
15.0 mg
3.6 %
Phosphorus   [P]
193.0 mg
15.4 %
Potassium   [K]
225.0 mg
4.8 %
Selenium    [Se]
22.5 mcg
40.9 %
Sodium   [Na]
990.0 mg
43.0 %
Zinc   [Zn]
1.6 mg
14.5 %
Fats and Fatty Acids
Nutrient
Amount
DV %
Fat
41.7 gm
53.4 %
Saturated Fatty Acids
13.6 gm
67.8 %
Monounsaturated Fatty Acids
16.4 gm
 
Polyunsaturated Fatty Acids
8.0 gm