CEREALS READY-TO-EAT, KELLOGG, KELLOGGS ALL-BRAN COMPLETE WHEAT FLAKES USDA NUTRITIONAL DATA
Cereals ready-to-eat, KELLOGG, KELLOGGS ALL-BRAN COMPLETE Wheat Flakes contains 327 calories per 100 g serving. This serving contains 2.5 g of fat, 10.2 g of protein, and 81.6 g of carbohydrates. Of these carbohydrates 17.3 g comes from fiber. Net carbs are the amount of carbohydrates less the amount of carbs contributed by fiber. Thus here the net carbs for this serving is 64.3 g. A 100 g serving of Cereals ready-to-eat, KELLOGG, KELLOGGS ALL-BRAN COMPLETE Wheat Flakes contains 776.0 mcg vitamin A, 207.0 mg vitamin C, 62.1 mg of iron, 138.0 mg of magnesium, and 39.0 mg of calcium. Cereals ready-to-eat, KELLOGG, KELLOGGS ALL-BRAN COMPLETE Wheat Flakes is listed in the Breakfast Cereals food category.
Daily value (
DV) refers to how much of a nutrient you should consume daily based on a 2,000 calorie diet.
All nutritional information is for a 100 gm serving per the
USDA
Essentials
Total Carbohydrates
81.6 gm
29.7 %
Carbohydrates
Carbohydrates
81.6 gm
29.7 %
Vitamins
Vitamin A, RAE
776.0 mcg
86.2 %
Thiamin [Vitamin B1]
5.2 mg
430.8 %
Riboflavin [Vitamin B2]
5.9 mg
450.8 %
Niacin [Vitamin B3]
69.0 mg
431.3 %
Pantothenic Acid [Vitamin B5]
34.5 mg
690.0 %
Folate [Vitamin B9]
2331.0 mcg
582.8 %
Vitamin B12
21.0 mcg
875.0 %
Minerals
Magnesium [Mg]
138.0 mg
32.9 %
Phosphorus [P]
517.0 mg
41.4 %
Potassium [K]
518.0 mg
11.0 %
Selenium [Se]
10.5 mcg
19.1 %
Sodium [Na]
718.0 mg
31.2 %
Fats and Fatty Acids
Saturated Fatty Acids
0.4 gm
2.0 %
Monounsaturated Fatty Acids
0.4 gm
Polyunsaturated Fatty Acids
1.3 gm