CEREALS, QUAKER, INSTANT OATMEAL, BANANA BREAD, DRY  USDA NUTRITIONAL DATA

Cereals, QUAKER, Instant Oatmeal, Banana Bread, dry contains 368 calories per 100 g serving. This serving contains 4.9 g of fat, 9.0 g of protein, and 75.7 g of carbohydrates. Of these carbohydrates 6.7 g comes from fiber. Net carbs are the amount of carbohydrates less the amount of carbs contributed by fiber. Thus here the net carbs for this serving is 69.0 g. A 100 g serving of Cereals, QUAKER, Instant Oatmeal, Banana Bread, dry contains 0.0 mcg vitamin A, 0.9 mg vitamin C, 10.1 mg of iron, 92.0 mg of magnesium, and 277.0 mg of calcium. Cereals, QUAKER, Instant Oatmeal, Banana Bread, dry is listed in the Breakfast Cereals food category.

Daily value (DV) refers to how much of a nutrient you should consume daily based on a 2,000 calorie diet.
All nutritional information is for a 100 gm serving per the USDA
Essentials
Nutrient
Amount
DV %
Calories
368
 
Total Fat
4.9 gm
6.2 %
Sodium
700.0 mg
30.4 %
Total Carbohydrates
75.7 gm
27.5 %
Protein
9.0 gm
17.9 %
Cholesterol
0.0 gm
0.0 %
Carbohydrates
Nutrient
Amount
DV %
Carbohydrates
75.7 gm
27.5 %
Fiber
6.7 gm
23.9 %
Sugars
29.5 gm
 
Net Carbs
69.0 gm
 
Vitamins
Nutrient
Amount
DV %
Vitamin A, RAE
0.0 mcg
0.0 %
Thiamin   [Vitamin B1]
1.0 mg
81.7 %
Riboflavin   [Vitamin B2]
1.0 mg
76.9 %
Niacin   [Vitamin B3]
11.3 mg
70.7 %
Pantothenic Acid   [Vitamin B5]
0.0 mg
0.0 %
Vitamin B6
1.1 mg
67.1 %
Folate   [Vitamin B9]
0.0 mcg
0.0 %
Vitamin B12
0.0 mcg
0.0 %
Vitamin C
0.9 gm
1.0 %
Vitamin D
0.0 mcg
0.0 %
Vitamin E
0.4 gm
2.9 %
Vitamin K
0.0 mg
0.0 %
Choline
0.0 mg
0.0 %
Minerals
Nutrient
Amount
DV %
Calcium   [Ca]
277.0 mg
21.3 %
Copper   [Cu]
0.0 mcg
0.0 %
Iron   [Fe]
10.1 mg
55.9 %
Magnesium   [Mg]
92.0 mg
21.9 %
Phosphorus   [P]
315.0 mg
25.2 %
Potassium   [K]
287.0 mg
6.1 %
Selenium    [Se]
0.0 mcg
0.0 %
Sodium   [Na]
700.0 mg
30.4 %
Zinc   [Zn]
2.1 mg
18.8 %
Fats and Fatty Acids
Nutrient
Amount
DV %
Fat
4.9 gm
6.2 %
Saturated Fatty Acids
0.9 gm
4.5 %
Monounsaturated Fatty Acids
1.7 gm
 
Polyunsaturated Fatty Acids
1.4 gm