CEREALS, QUAKER, INSTANT GRITS, HAM N CHEESE FLAVOR, DRY  USDA NUTRITIONAL DATA

Cereals, QUAKER, Instant Grits, Ham n Cheese flavor, dry contains 355 calories per 100 g serving. This serving contains 4.7 g of fat, 10.7 g of protein, and 71.1 g of carbohydrates. Of these carbohydrates 4.2 g comes from fiber. Net carbs are the amount of carbohydrates less the amount of carbs contributed by fiber. Thus here the net carbs for this serving is 66.9 g. A 100 g serving of Cereals, QUAKER, Instant Grits, Ham n Cheese flavor, dry contains 1.0 mcg vitamin A, 0.0 mg vitamin C, 38.2 mg of iron, 35.0 mg of magnesium, and 409.0 mg of calcium. Cereals, QUAKER, Instant Grits, Ham n Cheese flavor, dry is listed in the Breakfast Cereals food category.

Daily value (DV) refers to how much of a nutrient you should consume daily based on a 2,000 calorie diet.
All nutritional information is for a 100 gm serving per the USDA
Essentials
Nutrient
Amount
DV %
Calories
355
 
Total Fat
4.7 gm
6.0 %
Sodium
1930.0 mg
83.9 %
Total Carbohydrates
71.1 gm
25.8 %
Protein
10.7 gm
21.5 %
Cholesterol
1.0 gm
0.3 %
Carbohydrates
Nutrient
Amount
DV %
Carbohydrates
71.1 gm
25.8 %
Fiber
4.2 gm
15.0 %
Sugars
2.7 gm
 
Net Carbs
66.9 gm
 
Vitamins
Nutrient
Amount
DV %
Vitamin A, RAE
1.0 mcg
0.1 %
Thiamin   [Vitamin B1]
0.8 mg
66.7 %
Riboflavin   [Vitamin B2]
0.7 mg
52.3 %
Niacin   [Vitamin B3]
8.3 mg
51.7 %
Pantothenic Acid   [Vitamin B5]
0.0 mg
0.0 %
Vitamin B6
0.2 mg
10.6 %
Folate   [Vitamin B9]
0.0 mcg
0.0 %
Vitamin B12
0.4 mcg
17.5 %
Vitamin C
0.0 gm
0.0 %
Vitamin D
0.0 mcg
0.0 %
Vitamin E
0.1 gm
0.7 %
Vitamin K
0.0 mg
0.0 %
Choline
0.0 mg
0.0 %
Minerals
Nutrient
Amount
DV %
Calcium   [Ca]
409.0 mg
31.5 %
Copper   [Cu]
0.0 mcg
0.0 %
Iron   [Fe]
38.2 mg
212.2 %
Magnesium   [Mg]
35.0 mg
8.3 %
Phosphorus   [P]
95.0 mg
7.6 %
Potassium   [K]
210.0 mg
4.5 %
Selenium    [Se]
0.0 mcg
0.0 %
Sodium   [Na]
1930.0 mg
83.9 %
Zinc   [Zn]
0.6 mg
5.3 %
Fats and Fatty Acids
Nutrient
Amount
DV %
Fat
4.7 gm
6.0 %
Saturated Fatty Acids
1.1 gm
5.3 %
Monounsaturated Fatty Acids
2.3 gm
 
Polyunsaturated Fatty Acids
1.1 gm