CEREALS READY-TO-EAT, KASHI, ORGANIC PROMISE AUTUMN WHEAT  USDA NUTRITIONAL DATA

Cereals ready-to-eat, KASHI, ORGANIC PROMISE Autumn Wheat contains 338 calories per 100 g serving. This serving contains 1.4 g of fat, 12.0 g of protein, and 79.0 g of carbohydrates. Of these carbohydrates 11.2 g comes from fiber. Net carbs are the amount of carbohydrates less the amount of carbs contributed by fiber. Thus here the net carbs for this serving is 67.8 g. A 100 g serving of Cereals ready-to-eat, KASHI, ORGANIC PROMISE Autumn Wheat contains 0.0 mcg vitamin A, 0.0 mg vitamin C, 3.1 mg of iron, 81.0 mg of magnesium, and 29.0 mg of calcium. Cereals ready-to-eat, KASHI, ORGANIC PROMISE Autumn Wheat is listed in the Breakfast Cereals food category.

Daily value (DV) refers to how much of a nutrient you should consume daily based on a 2,000 calorie diet.
All nutritional information is for a 100 gm serving per the USDA
Essentials
Nutrient
Amount
DV %
Calories
338
 
Total Fat
1.4 gm
1.8 %
Sodium
4.0 mg
0.2 %
Total Carbohydrates
79.0 gm
28.7 %
Protein
12.0 gm
24.0 %
Cholesterol
0.0 gm
0.0 %
Carbohydrates
Nutrient
Amount
DV %
Carbohydrates
79.0 gm
28.7 %
Fiber
11.2 gm
40.0 %
Sugars
12.4 gm
 
Net Carbs
67.8 gm
 
Vitamins
Nutrient
Amount
DV %
Vitamin A, RAE
0.0 mcg
0.0 %
Thiamin   [Vitamin B1]
0.4 mg
30.3 %
Riboflavin   [Vitamin B2]
0.1 mg
8.4 %
Niacin   [Vitamin B3]
5.2 mg
32.5 %
Pantothenic Acid   [Vitamin B5]
0.0 mg
0.0 %
Vitamin B6
0.3 mg
16.8 %
Folate   [Vitamin B9]
36.0 mcg
9.0 %
Vitamin B12
0.0 mcg
0.0 %
Vitamin C
0.0 gm
0.0 %
Vitamin D
0.0 mcg
0.0 %
Vitamin E
1.0 gm
6.4 %
Vitamin K
1.8 mg
1.5 %
Choline
29.7 mg
5.4 %
Minerals
Nutrient
Amount
DV %
Calcium   [Ca]
29.0 mg
2.2 %
Copper   [Cu]
0.4 mcg
45.9 %
Iron   [Fe]
3.1 mg
17.2 %
Magnesium   [Mg]
81.0 mg
19.3 %
Phosphorus   [P]
225.0 mg
18.0 %
Potassium   [K]
342.0 mg
7.3 %
Selenium    [Se]
67.3 mcg
122.4 %
Sodium   [Na]
4.0 mg
0.2 %
Zinc   [Zn]
1.5 mg
13.6 %
Fats and Fatty Acids
Nutrient
Amount
DV %
Fat
1.4 gm
1.8 %
Saturated Fatty Acids
0.3 gm
1.5 %
Monounsaturated Fatty Acids
0.2 gm
 
Polyunsaturated Fatty Acids
0.9 gm