CEREALS READY-TO-EAT, USDA COMMODITY RICE CRISPS (INCLUDES ALL COMMODITY BRANDS)  USDA NUTRITIONAL DATA

Cereals ready-to-eat, USDA Commodity Rice Crisps (includes all commodity brands) contains 381 calories per 100 g serving. This serving contains 1.3 g of fat, 6.5 g of protein, and 86.0 g of carbohydrates. Of these carbohydrates 0.7 g comes from fiber. Net carbs are the amount of carbohydrates less the amount of carbs contributed by fiber. Thus here the net carbs for this serving is 85.3 g. A 100 g serving of Cereals ready-to-eat, USDA Commodity Rice Crisps (includes all commodity brands) contains 608.0 mcg vitamin A, 46.0 mg vitamin C, 10.5 mg of iron, 24.0 mg of magnesium, and 5.0 mg of calcium. Cereals ready-to-eat, USDA Commodity Rice Crisps (includes all commodity brands) is listed in the Breakfast Cereals food category.

Daily value (DV) refers to how much of a nutrient you should consume daily based on a 2,000 calorie diet.
All nutritional information is for a 100 gm serving per the USDA
Essentials
Nutrient
Amount
DV %
Calories
381
 
Total Fat
1.3 gm
1.6 %
Sodium
850.0 mg
37.0 %
Total Carbohydrates
86.0 gm
31.3 %
Protein
6.5 gm
12.9 %
Cholesterol
0.0 gm
0.0 %
Carbohydrates
Nutrient
Amount
DV %
Carbohydrates
86.0 gm
31.3 %
Fiber
0.7 gm
2.5 %
Sugars
8.4 gm
 
Net Carbs
85.3 gm
 
Vitamins
Nutrient
Amount
DV %
Vitamin A, RAE
608.0 mcg
67.6 %
Thiamin   [Vitamin B1]
2.1 mg
171.0 %
Riboflavin   [Vitamin B2]
2.5 mg
193.7 %
Niacin   [Vitamin B3]
26.2 mg
163.9 %
Pantothenic Acid   [Vitamin B5]
0.3 mg
6.2 %
Vitamin B6
2.7 mg
157.8 %
Folate   [Vitamin B9]
0.0 mcg
0.0 %
Vitamin B12
0.0 mcg
0.0 %
Vitamin C
46.0 gm
51.1 %
Vitamin D
0.0 mcg
0.0 %
Vitamin E
0.1 gm
0.5 %
Vitamin K
0.0 mg
0.0 %
Choline
0.0 mg
0.0 %
Minerals
Nutrient
Amount
DV %
Calcium   [Ca]
5.0 mg
0.4 %
Copper   [Cu]
0.2 mcg
17.6 %
Iron   [Fe]
10.5 mg
58.5 %
Magnesium   [Mg]
24.0 mg
5.7 %
Phosphorus   [P]
96.0 mg
7.7 %
Potassium   [K]
108.0 mg
2.3 %
Selenium    [Se]
13.6 mcg
24.7 %
Sodium   [Na]
850.0 mg
37.0 %
Zinc   [Zn]
1.2 mg
10.8 %
Fats and Fatty Acids
Nutrient
Amount
DV %
Fat
1.3 gm
1.6 %
Saturated Fatty Acids
0.4 gm
1.8 %
Monounsaturated Fatty Acids
0.3 gm
 
Polyunsaturated Fatty Acids
0.3 gm