CEREALS READY-TO-EAT, GENERAL MILLS CINNAMON CHEX USDA NUTRITIONAL DATA
Cereals ready-to-eat, GENERAL MILLS Cinnamon CHEX contains 403 calories per 100 g serving. This serving contains 6.6 g of fat, 5.0 g of protein, and 82.4 g of carbohydrates. Of these carbohydrates 2.4 g comes from fiber. Net carbs are the amount of carbohydrates less the amount of carbs contributed by fiber. Thus here the net carbs for this serving is 80.0 g. A 100 g serving of Cereals ready-to-eat, GENERAL MILLS Cinnamon CHEX contains 749.0 mcg vitamin A, 20.0 mg vitamin C, 27.0 mg of iron, 27.0 mg of magnesium, and 333.0 mg of calcium. Cereals ready-to-eat, GENERAL MILLS Cinnamon CHEX is listed in the Breakfast Cereals food category.
Daily value (
DV) refers to how much of a nutrient you should consume daily based on a 2,000 calorie diet.
All nutritional information is for a 100 gm serving per the
USDA
Essentials
Total Carbohydrates
82.4 gm
30.0 %
Carbohydrates
Carbohydrates
82.4 gm
30.0 %
Vitamins
Vitamin A, RAE
749.0 mcg
83.2 %
Thiamin [Vitamin B1]
1.3 mg
107.5 %
Riboflavin [Vitamin B2]
1.4 mg
106.9 %
Niacin [Vitamin B3]
16.7 mg
104.4 %
Pantothenic Acid [Vitamin B5]
0.0 mg
0.0 %
Folate [Vitamin B9]
1131.0 mcg
282.8 %
Vitamin B12
5.0 mcg
208.3 %
Minerals
Calcium [Ca]
333.0 mg
25.6 %
Magnesium [Mg]
27.0 mg
6.4 %
Phosphorus [P]
67.0 mg
5.4 %
Potassium [K]
126.0 mg
2.7 %
Selenium [Se]
13.8 mcg
25.1 %
Sodium [Na]
605.0 mg
26.3 %
Fats and Fatty Acids
Saturated Fatty Acids
0.6 gm
3.0 %
Monounsaturated Fatty Acids
4.3 gm
Polyunsaturated Fatty Acids
1.2 gm