OVEN PORK STEAKS  RECIPE NUTRITIONAL DATA

Below is the basic nutritional information (fat, protein, and carbohydrates) for the OVEN PORK STEAKS  recipe, a MEDITERRANEAN   cuisine meal that can be a part of the PALEO   diet.

All nutritional information is for a 100 gm serving per the USDA
Oven Pork Steaks
Nutrient
Amount
Carbs
89.2 gm
Protein
464.9 gm
Fat
445.7 gm