ORANGE SRIRACHA CHICKEN RECIPES  RECIPE NUTRITIONAL DATA

Below is the basic nutritional information (fat, protein, and carbohydrates) for the ORANGE SRIRACHA CHICKEN RECIPES  recipe, a SOUTH EAST ASIAN   cuisine meal that can be a part of the PALEO   diet.

All nutritional information is for a 100 gm serving per the USDA
Orange Sriracha Chicken recipes
Nutrient
Amount
Carbs
83.0 gm
Protein
104.2 gm
Fat
64.8 gm