PALEO SALTED CARAMEL DIP  RECIPE NUTRITIONAL DATA

Below is the basic nutritional information (fat, protein, and carbohydrates) for the PALEO SALTED CARAMEL DIP  recipe, a AMERICAN   cuisine meal that can be a part of the PALEO   diet.

All nutritional information is for a 100 gm serving per the USDA
Paleo Salted Caramel Dip
Nutrient
Amount
Carbs
35.6 gm
Protein
0.7 gm
Fat
26.2 gm