ROSEMARY AND GARLIC PARSNIP MASH  RECIPE NUTRITIONAL DATA

Below is the basic nutritional information (fat, protein, and carbohydrates) for the ROSEMARY AND GARLIC PARSNIP MASH  recipe, a AMERICAN   cuisine meal that can be a part of the PALEO   diet.

All nutritional information is for a 100 gm serving per the USDA
Rosemary and Garlic Parsnip Mash
Nutrient
Amount
Carbs
48.5 gm
Protein
3.3 gm
Fat
13.6 gm