VEGAN PUMPKIN PULL-APART LOAF  RECIPE NUTRITIONAL DATA

Below is the basic nutritional information (fat, protein, and carbohydrates) for the VEGAN PUMPKIN PULL-APART LOAF  recipe, a AMERICAN   cuisine meal that can be a part of the VEGAN   diet.

All nutritional information is for a 100 gm serving per the USDA
Vegan Pumpkin Pull-Apart Loaf
Nutrient
Amount
Carbs
662.7 gm
Protein
55.6 gm
Fat
93.6 gm