VEGAN KALE AND LEEK BAKE RECIPES  RECIPE NUTRITIONAL DATA

Below is the basic nutritional information (fat, protein, and carbohydrates) for the VEGAN KALE AND LEEK BAKE RECIPES  recipe, a AMERICAN   cuisine meal that can be a part of the VEGAN   diet.

All nutritional information is for a 100 gm serving per the USDA
Vegan Kale And Leek Bake recipes
Nutrient
Amount
Carbs
217.2 gm
Protein
40.3 gm
Fat
141.5 gm