VEGAN CHOCOLATE TART WITH SALTED OAT CRUST  RECIPE NUTRITIONAL DATA

Below is the basic nutritional information (fat, protein, and carbohydrates) for the VEGAN CHOCOLATE TART WITH SALTED OAT CRUST  recipe, a AMERICAN   cuisine meal that can be a part of the VEGAN   diet.

All nutritional information is for a 100 gm serving per the USDA
Vegan Chocolate Tart With Salted Oat Crust
Nutrient
Amount
Carbs
529.8 gm
Protein
61.5 gm
Fat
330.2 gm