GLUTEN-FREE SWEET POTATO PIE  RECIPE NUTRITIONAL DATA

Below is the basic nutritional information (fat, protein, and carbohydrates) for the GLUTEN-FREE SWEET POTATO PIE  recipe, a AMERICAN   cuisine meal that can be a part of the VEGAN   diet.

All nutritional information is for a 100 gm serving per the USDA
Gluten-Free Sweet Potato Pie
Nutrient
Amount
Carbs
226.6 gm
Protein
22.8 gm
Fat
165.8 gm