INCLUSIVE VEGAN SOUR CREAM  RECIPE NUTRITIONAL DATA

Below is the basic nutritional information (fat, protein, and carbohydrates) for the INCLUSIVE VEGAN SOUR CREAM  recipe, a AMERICAN   cuisine meal that can be a part of the VEGAN   diet.

All nutritional information is for a 100 gm serving per the USDA
Inclusive Vegan Sour Cream
Nutrient
Amount
Carbs
15.7 gm
Protein
8.6 gm
Fat
36.2 gm