BIG QUESADILLAS WITH REFRIED BEANS, SPINACH, AND AVOCADO  RECIPE NUTRITIONAL DATA

Below is the basic nutritional information (fat, protein, and carbohydrates) for the BIG QUESADILLAS WITH REFRIED BEANS, SPINACH, AND AVOCADO  recipe, a MEXICAN   cuisine meal that can be a part of the VEGAN   diet.

All nutritional information is for a 100 gm serving per the USDA
Big Quesadillas with Refried Beans, Spinach, and Avocado
Nutrient
Amount
Carbs
205.0 gm
Protein
51.1 gm
Fat
54.9 gm