PEANUT-TAMARIND DIPPING SAUCE FOR SPRING ROLLS OR SATAY RECIPE  RECIPE NUTRITIONAL DATA

Below is the basic nutritional information (fat, protein, and carbohydrates) for the PEANUT-TAMARIND DIPPING SAUCE FOR SPRING ROLLS OR SATAY RECIPE  recipe, a SOUTH EAST ASIAN   cuisine meal that can be a part of the VEGAN   diet.

All nutritional information is for a 100 gm serving per the USDA
Peanut-Tamarind Dipping Sauce for Spring Rolls or Satay Recipe
Nutrient
Amount
Carbs
36.3 gm
Protein
24.4 gm
Fat
66.4 gm