CHOCOLATE-COVERED POTATO CHIPS WITH COCONUT, CHILE POWDER, & TOASTED ALMONDS  RECIPE NUTRITIONAL DATA

Below is the basic nutritional information (fat, protein, and carbohydrates) for the CHOCOLATE-COVERED POTATO CHIPS WITH COCONUT, CHILE POWDER, & TOASTED ALMONDS  recipe, a AMERICAN   cuisine meal that can be a part of the VEGAN   diet.

All nutritional information is for a 100 gm serving per the USDA
Chocolate-Covered Potato Chips with Coconut, Chile Powder, & Toasted Almonds
Nutrient
Amount
Carbs
379.9 gm
Protein
65.7 gm
Fat
327.4 gm