BEAN & HALLOUMI STEW  RECIPE NUTRITIONAL DATA

Below is the basic nutritional information (fat, protein, and carbohydrates) for the BEAN & HALLOUMI STEW  recipe, a FRENCH   cuisine meal that can be a part of the VEGAN   diet.

All nutritional information is for a 100 gm serving per the USDA
Bean & halloumi stew
Nutrient
Amount
Carbs
133.9 gm
Protein
54.9 gm
Fat
72.1 gm