STICKY TOFFEE PEAR PUDDING  RECIPE NUTRITIONAL DATA

Below is the basic nutritional information (fat, protein, and carbohydrates) for the STICKY TOFFEE PEAR PUDDING  recipe, a BRITISH   cuisine meal that can be a part of the VEGAN   diet.

All nutritional information is for a 100 gm serving per the USDA
Sticky toffee pear pudding
Nutrient
Amount
Carbs
975.8 gm
Protein
38.9 gm
Fat
206.8 gm