TOMATO-GARLIC FOCACCIA - MY VEGAN ITALIAN FLATBREAD  RECIPE NUTRITIONAL DATA

Below is the basic nutritional information (fat, protein, and carbohydrates) for the TOMATO-GARLIC FOCACCIA - MY VEGAN ITALIAN FLATBREAD  recipe, a AMERICAN   cuisine meal that can be a part of the VEGAN   diet.

All nutritional information is for a 100 gm serving per the USDA
Tomato-Garlic Focaccia - My Vegan Italian Flatbread
Nutrient
Amount
Carbs
323.5 gm
Protein
29.8 gm
Fat
24.1 gm