GLUTEN-FREE LOW-FAT VEGAN OATMEAL MUFFINS RECIPE  RECIPE NUTRITIONAL DATA

Below is the basic nutritional information (fat, protein, and carbohydrates) for the GLUTEN-FREE LOW-FAT VEGAN OATMEAL MUFFINS RECIPE  recipe, a AMERICAN   cuisine meal that can be a part of the VEGAN   diet.

All nutritional information is for a 100 gm serving per the USDA
Gluten-Free Low-Fat Vegan Oatmeal Muffins Recipe
Nutrient
Amount
Carbs
395.9 gm
Protein
36.6 gm
Fat
52.3 gm