VEGAN PUMPKIN PIE SQUARES WITH GLUTEN-FREE GRAHAM CRACKER CRUST RECIPES  RECIPE NUTRITIONAL DATA

Below is the basic nutritional information (fat, protein, and carbohydrates) for the VEGAN PUMPKIN PIE SQUARES WITH GLUTEN-FREE GRAHAM CRACKER CRUST RECIPES  recipe, a AMERICAN   cuisine meal that can be a part of the VEGAN   diet.

All nutritional information is for a 100 gm serving per the USDA
Vegan Pumpkin Pie Squares with Gluten-Free Graham Cracker Crust recipes
Nutrient
Amount
Carbs
240.3 gm
Protein
13.0 gm
Fat
95.9 gm