ONIGIRI  RECIPE NUTRITIONAL DATA

Below is the basic nutritional information (fat, protein, and carbohydrates) for the ONIGIRI  recipe, a SOUTH AMERICAN   cuisine meal that can be a part of the VEGAN   diet.

All nutritional information is for a 100 gm serving per the USDA
Onigiri
Nutrient
Amount
Carbs
312.7 gm
Protein
28.7 gm
Fat
29.7 gm