FRIED PLANTAINS WITH BLACK BEANS, ROASTED POBLANOS, AVOCADO, AND PICKLED RED ONION RECIPE RECIPE NUTRITIONAL DATA
Below is the basic nutritional information (fat, protein, and carbohydrates) for the
FRIED PLANTAINS WITH BLACK BEANS, ROASTED POBLANOS, AVOCADO, AND PICKLED RED ONION RECIPE recipe, a
SOUTH AMERICAN cuisine meal that can be a part of the
VEGAN diet.
All nutritional information is for a 100 gm serving per the
USDA
Fried Plantains With Black Beans, Roasted Poblanos, Avocado, and Pickled Red Onion Recipe