GLUTEN-FREE APPLE AND WALNUT PAKODA/FRITTERS  RECIPE NUTRITIONAL DATA

Below is the basic nutritional information (fat, protein, and carbohydrates) for the GLUTEN-FREE APPLE AND WALNUT PAKODA/FRITTERS  recipe, a AMERICAN   cuisine meal that can be a part of the VEGAN   diet.

All nutritional information is for a 100 gm serving per the USDA
Gluten-Free Apple and Walnut Pakoda/Fritters
Nutrient
Amount
Carbs
152.2 gm
Protein
21.6 gm
Fat
42.1 gm