ESCALIVADA (SMOKY SLOW-ROASTED VEGETABLES)  RECIPE NUTRITIONAL DATA

Below is the basic nutritional information (fat, protein, and carbohydrates) for the ESCALIVADA (SMOKY SLOW-ROASTED VEGETABLES)  recipe, a MEDITERRANEAN   cuisine meal that can be a part of the VEGAN   diet.

All nutritional information is for a 100 gm serving per the USDA
Escalivada (Smoky Slow-Roasted Vegetables)
Nutrient
Amount
Carbs
78.7 gm
Protein
15.0 gm
Fat
75.0 gm