CREAM OF CASHEW PEA SOUP  RECIPE NUTRITIONAL DATA

Below is the basic nutritional information (fat, protein, and carbohydrates) for the CREAM OF CASHEW PEA SOUP  recipe, a MEDITERRANEAN   cuisine meal that can be a part of the VEGAN   diet.

All nutritional information is for a 100 gm serving per the USDA
Cream of Cashew Pea Soup
Nutrient
Amount
Carbs
232.6 gm
Protein
84.3 gm
Fat
196.1 gm