SPAGHETTI PUTTANESCA WITH RED BEANS & SPINACH  RECIPE NUTRITIONAL DATA

Below is the basic nutritional information (fat, protein, and carbohydrates) for the SPAGHETTI PUTTANESCA WITH RED BEANS & SPINACH  recipe, a ITALIAN   cuisine meal that can be a part of the VEGAN   diet.

All nutritional information is for a 100 gm serving per the USDA
Spaghetti puttanesca with red beans & spinach
Nutrient
Amount
Carbs
141.8 gm
Protein
34.1 gm
Fat
20.3 gm