VEGETARIAN JAMBALAYA  RECIPE NUTRITIONAL DATA

Below is the basic nutritional information (fat, protein, and carbohydrates) for the VEGETARIAN JAMBALAYA  recipe, a AMERICAN   cuisine meal that can be a part of the VEGAN   diet.

All nutritional information is for a 100 gm serving per the USDA
Vegetarian Jambalaya
Nutrient
Amount
Carbs
519.8 gm
Protein
110.2 gm
Fat
39.8 gm