MOM'S FAVORITE BLUEBERRY-BRAN MUFFINS  RECIPE NUTRITIONAL DATA

Below is the basic nutritional information (fat, protein, and carbohydrates) for the MOM'S FAVORITE BLUEBERRY-BRAN MUFFINS  recipe, a AMERICAN   cuisine meal that can be a part of the VEGAN   diet.

All nutritional information is for a 100 gm serving per the USDA
Mom's Favorite Blueberry-Bran Muffins
Nutrient
Amount
Carbs
312.7 gm
Protein
32.3 gm
Fat
80.4 gm