COOK THE BOOK: LENTIL AND EGGPLANT CHILI MOLE  RECIPE NUTRITIONAL DATA

Below is the basic nutritional information (fat, protein, and carbohydrates) for the COOK THE BOOK: LENTIL AND EGGPLANT CHILI MOLE  recipe, a AMERICAN   cuisine meal that can be a part of the VEGAN   diet.

All nutritional information is for a 100 gm serving per the USDA
Cook the Book: Lentil and Eggplant Chili Mole
Nutrient
Amount
Carbs
234.1 gm
Protein
67.5 gm
Fat
14.5 gm