KOREAN STEWED TOFU WITH A GREEN ONION SALAD AND CRISP BACON RECIPE NUTRITIONAL DATA
Below is the basic nutritional information (fat, protein, and carbohydrates) for the
KOREAN STEWED TOFU WITH A GREEN ONION SALAD AND CRISP BACON recipe, a
ASIAN cuisine meal that can be a part of the
VEGAN diet.
All nutritional information is for a 100 gm serving per the
USDA
Korean Stewed Tofu with a Green Onion Salad and Crisp Bacon