TOFU AND KALE SALAD WITH AVOCADO, GRAPEFRUIT, AND MISO-TAHINI DRESSING RECIPE RECIPE NUTRITIONAL DATA
Below is the basic nutritional information (fat, protein, and carbohydrates) for the
TOFU AND KALE SALAD WITH AVOCADO, GRAPEFRUIT, AND MISO-TAHINI DRESSING RECIPE recipe, a
MEDITERRANEAN cuisine meal that can be a part of the
VEGAN diet.
All nutritional information is for a 100 gm serving per the
USDA
Tofu and Kale Salad With Avocado, Grapefruit, and Miso-Tahini Dressing Recipe