SLOW-COOKER CREAMY BUTTERNUT SQUASH-APPLE SOUP  RECIPE NUTRITIONAL DATA

Below is the basic nutritional information (fat, protein, and carbohydrates) for the SLOW-COOKER CREAMY BUTTERNUT SQUASH-APPLE SOUP  recipe, a FRENCH   cuisine meal that can be a part of the VEGAN   diet.

All nutritional information is for a 100 gm serving per the USDA
Slow-Cooker Creamy Butternut Squash-Apple Soup
Nutrient
Amount
Carbs
204.6 gm
Protein
17.2 gm
Fat
24.8 gm