COOK THE BOOK: QUINOA WITH CHIMICHURRI HERBS  RECIPE NUTRITIONAL DATA

Below is the basic nutritional information (fat, protein, and carbohydrates) for the COOK THE BOOK: QUINOA WITH CHIMICHURRI HERBS  recipe, a SOUTH AMERICAN   cuisine meal that can be a part of the VEGAN   diet.

All nutritional information is for a 100 gm serving per the USDA
Cook the Book: Quinoa with Chimichurri Herbs
Nutrient
Amount
Carbs
135.6 gm
Protein
27.3 gm
Fat
51.6 gm