SEITAN AND POLENTA SKILLET WITH FRESH GREENS  RECIPE NUTRITIONAL DATA

Below is the basic nutritional information (fat, protein, and carbohydrates) for the SEITAN AND POLENTA SKILLET WITH FRESH GREENS  recipe, a JAPANESE   cuisine meal that can be a part of the VEGAN   diet.

All nutritional information is for a 100 gm serving per the USDA
Seitan and Polenta Skillet with Fresh Greens
Nutrient
Amount
Carbs
480.1 gm
Protein
162.0 gm
Fat
71.7 gm