PAD THAI REDUX  RECIPE NUTRITIONAL DATA

Below is the basic nutritional information (fat, protein, and carbohydrates) for the PAD THAI REDUX  recipe, a SOUTH EAST ASIAN   cuisine meal that can be a part of the VEGAN   diet.

All nutritional information is for a 100 gm serving per the USDA
Pad Thai Redux
Nutrient
Amount
Carbs
132.8 gm
Protein
19.7 gm
Fat
52.8 gm