BRAISED CHICKPEAS AND VEGETABLES WITH COUSCOUS, HARISSA YOGURT, AND SOFT EGGS FROM FLOUR, TOO  RECIPE NUTRITIONAL DATA

Below is the basic nutritional information (fat, protein, and carbohydrates) for the BRAISED CHICKPEAS AND VEGETABLES WITH COUSCOUS, HARISSA YOGURT, AND SOFT EGGS FROM FLOUR, TOO  recipe, a AMERICAN   cuisine meal that can be a part of the VEGAN   diet.

All nutritional information is for a 100 gm serving per the USDA
Braised Chickpeas and Vegetables with Couscous, Harissa Yogurt, and Soft Eggs from Flour, Too
Nutrient
Amount
Carbs
330.9 gm
Protein
118.5 gm
Fat
107.7 gm