CRISPY FRIED SPINACH WITH TOMATO, ONION, TAMARIND, AND YOGURT RECIPE  RECIPE NUTRITIONAL DATA

Below is the basic nutritional information (fat, protein, and carbohydrates) for the CRISPY FRIED SPINACH WITH TOMATO, ONION, TAMARIND, AND YOGURT RECIPE  recipe, a AMERICAN   cuisine meal that can be a part of the VEGAN   diet.

All nutritional information is for a 100 gm serving per the USDA
Crispy Fried Spinach with Tomato, Onion, Tamarind, and Yogurt Recipe
Nutrient
Amount
Carbs
149.6 gm
Protein
39.8 gm
Fat
124.6 gm