SHEPHERD’S PIE WITH CAULIFLOWER TOPPING (GAPS, PALEO, GRAIN-FREE) RECIPES  RECIPE NUTRITIONAL DATA

Below is the basic nutritional information (fat, protein, and carbohydrates) for the SHEPHERD’S PIE WITH CAULIFLOWER TOPPING (GAPS, PALEO, GRAIN-FREE) RECIPES  recipe, a AMERICAN   cuisine meal that can be a part of the PALEO   diet.

All nutritional information is for a 100 gm serving per the USDA
Shepherd’s Pie with Cauliflower Topping (GAPS, Paleo, Grain-Free) recipes
Nutrient
Amount
Carbs
57.7 gm
Protein
110.1 gm
Fat
168.1 gm