BAKED SALMON WITH PESTO AND PECANS  RECIPE NUTRITIONAL DATA

Below is the basic nutritional information (fat, protein, and carbohydrates) for the BAKED SALMON WITH PESTO AND PECANS  recipe, a NORDIC   cuisine meal that can be a part of the PALEO   diet.

All nutritional information is for a 100 gm serving per the USDA
Baked Salmon with Pesto and Pecans
Nutrient
Amount
Carbs
8.8 gm
Protein
329.1 gm
Fat
251.8 gm