ALMOND FLOUR CRUST FOR TARTS OR PIES - GLUTEN FREE, LOW CARB, SUGAR FREE, PALEO RECIPES  RECIPE NUTRITIONAL DATA

Below is the basic nutritional information (fat, protein, and carbohydrates) for the ALMOND FLOUR CRUST FOR TARTS OR PIES - GLUTEN FREE, LOW CARB, SUGAR FREE, PALEO RECIPES  recipe, a AMERICAN   cuisine meal that can be a part of the PALEO   diet.

All nutritional information is for a 100 gm serving per the USDA
Almond Flour Crust for Tarts or Pies - Gluten Free, Low Carb, Sugar Free, Paleo recipes
Nutrient
Amount
Carbs
84.9 gm
Protein
62.5 gm
Fat
199.1 gm