TERIYAKI SALMON RECIPE (GRAIN-FREE, PALEO) RECIPES  RECIPE NUTRITIONAL DATA

Below is the basic nutritional information (fat, protein, and carbohydrates) for the TERIYAKI SALMON RECIPE (GRAIN-FREE, PALEO) RECIPES  recipe, a NORDIC   cuisine meal that can be a part of the PALEO   diet.

All nutritional information is for a 100 gm serving per the USDA
Teriyaki Salmon Recipe (Grain-Free, Paleo) recipes
Nutrient
Amount
Carbs
104.2 gm
Protein
102.5 gm
Fat
59.1 gm