ROASTED BUTTERNUT SQUASH APPLE SOUP  RECIPE NUTRITIONAL DATA

Below is the basic nutritional information (fat, protein, and carbohydrates) for the ROASTED BUTTERNUT SQUASH APPLE SOUP  recipe, a AMERICAN   cuisine meal that can be a part of the KETO   diet.

All nutritional information is for a 100 gm serving per the USDA
Roasted Butternut Squash Apple Soup
Nutrient
Amount
Carbs
144.1 gm
Protein
15.5 gm
Fat
64.2 gm