GUINNESS STEW RECIPES  RECIPE NUTRITIONAL DATA

Below is the basic nutritional information (fat, protein, and carbohydrates) for the GUINNESS STEW RECIPES  recipe, a FRENCH   cuisine meal that can be a part of the PALEO   diet.

All nutritional information is for a 100 gm serving per the USDA
Guinness Stew recipes
Nutrient
Amount
Carbs
188.9 gm
Protein
173.5 gm
Fat
75.3 gm