FRIED CABBAGE AND SAUSAGE  RECIPE NUTRITIONAL DATA

Below is the basic nutritional information (fat, protein, and carbohydrates) for the FRIED CABBAGE AND SAUSAGE  recipe, a MIDDLE EASTERN   cuisine meal that can be a part of the KETO   diet.

All nutritional information is for a 100 gm serving per the USDA
Fried cabbage and sausage
Nutrient
Amount
Carbs
60.7 gm
Protein
29.9 gm
Fat
98.6 gm