HELEN’S MEDITERRANEAN PIE  RECIPE NUTRITIONAL DATA

Below is the basic nutritional information (fat, protein, and carbohydrates) for the HELEN’S MEDITERRANEAN PIE  recipe, a MEDITERRANEAN   cuisine meal that can be a part of the MEDITERRANEAN   diet.

All nutritional information is for a 100 gm serving per the USDA
Helen’s Mediterranean pie
Nutrient
Amount
Carbs
472.5 gm
Protein
118.1 gm
Fat
69.6 gm