SAVORY BEET AND BRUSSELS SPROUT TART  RECIPE NUTRITIONAL DATA

Below is the basic nutritional information (fat, protein, and carbohydrates) for the SAVORY BEET AND BRUSSELS SPROUT TART  recipe, a AMERICAN   cuisine meal that can be a part of the MEDITERRANEAN   diet.

All nutritional information is for a 100 gm serving per the USDA
Savory Beet and Brussels Sprout Tart
Nutrient
Amount
Carbs
157.4 gm
Protein
79.9 gm
Fat
256.3 gm